SaBi x Yuwa summer patio collaboration featuring wagashi by Saki

Tea on the Patio at

We are thrilled to collaborating with Yuwa Japanese Cuisine, serving matcha on the patio and featuring a selection of traditional Japanese confections by Yuwa's own in-house wagashi artisan, Saki Fukuda. 

Date: Monday, August 7 (BC Day)
Time: Session 1 - 1:00 pm
​              Session 2 - 2:30 pm
Maximum of 16 guests per session
Tickets: $46+tax

Enjoy a leisurely summer afternoon on the patio with a guided outdoor-style presentation of Japanese tea ceremony by SaBi Tea Arts and learn about the importance of colour, ingredients, and texture as they relate to seasonality in Japanese tea ceremony sweets.

Ticket price includes ceremonial matcha & three seasonal wagashi sweets. Choose one to have with your tea and take the others home with you. 

Space is limited, so please register early to ensure your spot.

Featured Artist Profile: 
Saki Fukuda

• Born in Nagasaki 1994
• After graduating from high school, moved to Kyoto to study wagashi-making
• 2013-2015: trained at Okashitsukasa An in Kyotango city, 2013-2015
• 2015-2019: worked at Kameya Yoshinaga, a traditional Kyoto sweet shop established in 1803
• Working on the kitchen staff at Yuwa, Vancouver, since summer 2019

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